3/4 cup butter or margarine, softened
1 cup brown sugar, packed
1 egg
1/2 t salt
1 t vanilla
1 cup bananas, mashed
4 cups uncooked rolled oats
1/2 cup peanut butter
1 cup brown sugar, packed
1 egg
1/2 t salt
1 t vanilla
1 cup bananas, mashed
4 cups uncooked rolled oats
1/2 cup peanut butter
Preheat oven to 350 degrees. In a large bowl, beat butter and brown sugar until light and fluffy. Beat in egg, salt, vanilla, bananas and peanut butter. Stir in the rolled oats. Mix well. Spread into a greased 9 x 13 inch pan. Bake for 1 hour or until a tooth pick inserted in the center comes out clean. Cool and cut into bars.
Tomorrow's Daily Special: Mama's Marvelous Chicken Salad