This is an easy and healthy soup that is so good! If you love Mexican food, but not the calories that come attached to most of it- you have to try this soup!
2 cans Rotel tomatoes & chilies (I use one can regular and one can mild)
2 cans fat free chicken broth
1 large can fat free refried beans
1 can corn 1- 1 1/2 cups cooked chicken breasts, shredded or diced (can use more or less)
2 t fresh (or dried) cilantro, chopped
6-8 corn tortillas cut into strips shredded cheese (I use Kraft 2% Mexican blend)
Combine tomatoes, broth, beans and corn in medium saucepan. Stir together and bring to a boil. Reduce and bring to a simmer, add chicken and heat through. Drop in tortilla pieces and simmer a bit longer. Turn off heat and stir in cilantro. Top each bowl of soup with cheese and serve hot!
